Products

Basic cereals

Whole grains are a valuable source of nutrients, present in higher amounts compared to refined cereals. This is because our grains retain all three components of the kernel almost intact: the outer bran rich in fiber, the inner germ rich in micronutrients, and the endosperm rich in starches and lipids. The higher fiber content, resulting from gentle and respectful processing methods, helps ensure a more balanced glycemic index compared to refined cereals.

This makes them particularly suitable for balanced diets, in line with modern consumption trends, and for the specific needs of certain groups such as athletes, the elderly, and children.

Whole Hulled Emmer Farro (500 g)

Emmer farro grown on our hills and processed on-site. The grain undergoes only dehulling (removal of the outer husk), a process designed to keep the kernel almost completely intact, preserving its full content of dietary fiber.

Whole Hulled Einkorn Farro (500 g)

Einkorn farro grown on our hills and processed on-site. The grain undergoes only dehulling (removal of the outer husk), a process designed to keep the kernel almost completely intact, preserving its full content of dietary fiber.

Dehulled White Oats (500 g)

White oats grown on our hills and processed on-site.

The grain undergoes only dehulling, a process designed to keep the kernel almost completely intact, preserving its full content of dietary fiber.

Pearled Barley (500 g)

Two-row barley grown on our hills and processed on-site. The light pearling process is designed to make it more suitable for the preparation of specific dishes.

Dehulled Barley (500 g)

Two-row barley grown on our hills and processed on-site. The grain undergoes only dehulling, a process designed to keep the kernel almost completely intact, preserving its full content of dietary fiber.

Five-Grain Mix (500 g)

A refined blend of emmer farro, pearled barley, dehulled white oats, durum wheat, and pearled einkorn farro, all grown on our hills and processed on-site.

This product is particularly well suited for preparing cold dishes or traditional Tuscan soups.

Whole Emmer Farro Cous Cous (500 g)

Made from semolina obtained from emmer farro grown on our hills and processed on-site. Its ease of use and quick preparation make it a modern product, suitable for all kinds of hot or cold dishes from the Mediterranean tradition.

Durum Wheat (500 g)

Durum wheat grown on our hills and processed on-site. The grain is milled in-house using our stone mill.
Rich in fiber and antioxidants, it is nutritious and easy to digest, ideal for preparing pasta, bread, and baked goods.

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